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Green Juicing For Health – A GREAT Way To Get Your Nutrients!

Green juicing seems to be all the rage these days. I’ve heard people talking about it, been reading about it everywhere, and quite a few people have been asking me about the best way to ensure they are getting enough nutrients. Well, this is one sure fire way. I’ve been writing for Fighter 411 magazine […]

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Making Your Own Vitamin Water

We all know that water is good for us and we should be drinking copious amounts of it every day. Well, maybe not copious amounts but enough to flush and hydrate us. If you are a soda, coffee or juice drinker all day, then you may not be getting enough water into your system. Not […]

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Paleo Cocktail Sauce

Shrimp cocktail is a must appetizer in our house but I absolutely HATE how much sugar is in cocktail sauce. Last week our friend dropped off some fresh yellow tomatoes from his garden so I decided to give a try at making my own. Now, it doesn’t taste like the typical cocktail sauces we are […]

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Baked Chicken Skins

There are very few things in this world better than chicken skins… Except maybe bacon. But still chicken skins are a close second. I’ve been buying whole chickens instead of just the breasts or thighs and cutting them up myself. I keep the back and innards for stock. Just seal the pieces up in a […]

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Benefits of Fermenting Foods – Raisin Chutney

I’ve been reading “Deep Nutrition” by Dr. Catherine Shanahan, M.D., as one of my books for my Nutrition program. Let me just go ahead and say I HIGHLY recommend this book, especially for anyone interested in the history of how we are supposed to eat and more in depth information on how food affects us. Dr. […]

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Sausage Pepper Sweet Potato Biscuits

OMG! These are fantabulous!!! I always need something that I can grab for a quick food fix and these really hit the spot! They make a great appetizer, breakfast food, or a snack on the go. I took the recipe from www.paleomg.com and adjusted it for my needs. I can’t wait to try them with […]

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Osso Buco

If you have never had Osso Buco then you are truly missing out on one of the yummiest dishes around! Osso Buco is Italian for “bone with a hole” which refers to the marrow hole at the center of the cross cut veal shank. This dish’s primary ingredient, veal shank, is common, relatively cheap and flavorful. […]

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Breakfast Stuffed Portabella Mushroom

Every once in a while when Vaughan goes shopping he comes home with some random food we usually don’t cook. This week it was large portabella mushrooms. Some of them I grilled and the others I decided to make breakfast out of. Store mushrooms in a paper bag inside a fridge. Never store in plastic […]

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Paleo Tacos

  Totally not the tacos we think of with Mexican food. These babies were made in an effort to throw something together from the fridge without having to go grocery shopping. The seasoning really gives the meat a taco flavor without all of the additives of those seasoning packs. Vaughan scarfed them down and I […]

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Simple Almond Butter Banana Pancakes

Ok, I have to admit it… I have a pancake obsession! I’m not sure exactly why, but when I actually have time to make breakfast I always seem to want to make pancakes.  Maybe because they’re a childhood treat that seems to take me back, or maybe it’s the simplicity of eating them with your […]

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